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    sara

    Beautiful. I love Indian food but cooking it scares the pants off of me. It's one of the few realms of cooking where I've failed miserably at every attempt. Just haven't figured it out. *sigh*

    Melissa

    I've been following your blog for quite a while and enjoying your wealth of good recipes. When Foodista announced that they are going to publish the best food blogs in a full color book that will be published by Andrews McMeel Publishing Fall 2010, I naturally thought of you. This recipe would be a good submission! You can enter here: http://www.foodista.com/blogbook/submit

    Cheers,
    Melissa

    melissa@foodista.com
    Editor and Community Developer
    Foodista.com -- The Cooking Encyclopedia Everyone Can Edit

    Rocky Mountain Woman

    I also love Indian food, but have never made it. I really do need to put on my big girl pants and try it!

    xxoo,

    RMW

    vanessa

    RMW,
    Just think of it as roasted eggplants with some different spices :) The yogurt is a nice touch with the uniquely flavor of the eggplant.

    Chef Clothing

    Your blogs and every other content is so entertaining and useful It makes me come back again.

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